Taste of Nepal (Hippocrene Cookbook Library) info
Not every traveler is privy to the Nepali home one must be invited to taste its real secrets. In this unique volume, Jyoti Pathak extends just such a cordial and gracious invitation, welcoming you to embark on a memorable culinary journey.
The landlocked nation of Nepal is tucked into the Himalayan mountains between India and China (Tibet). The Nepalese are proud of their time-worn temples, sublime scenery, hiking trails, and a rich and vibrant culture. Their cuisine is surprisingly diverse for such a small country, with influences from Chinese and Indian culinary methods and tastes. In this cookbook, the popular staple daal-baat-tarkaari (rice served with lentils and vegetables) is showcased in all its healthful variations, as are a variety of potato, meat, and fish dishes. With more than 350 authentic, easy-to-follow recipes, Taste of Nepal is a complete culinary journey with guides to Nepali ingredients and kitchen equipment and planning traditional meals, a Nepali-English g
Are you looking for place to read full E-Books without downloading? Here you can read Taste of Nepal (Hippocrene Cookbook Library). You can also read and download new and old full E-Books. Enjoy and relax Reading full Taste of Nepal (Hippocrene Cookbook Library)Books online.
